YUZUKA – light and fluffy Yuzu lemonade

We can't keep it to ourselves. This is the Yuzu!

From Japan with love

To simply call a yuzu a Japanese lemon does not do it justice. The small, shriveled fruit is able to combine almost all the aromas of the citrus world in its few drops of juice. This highly aromatic elixir is the secret of yuzuka.

The yuzu is a very popular fruit in Japan. It is used in desserts, for marinating fish, as an addition to spice mixtures and for much more.

But of course the juice of this Japanese lemon, as Yuzu is also called, is also wonderful for drinks. It is very different from the normal lemon: its aromas are much more intense, the taste is much more complex. You can taste almost all the aromas of the citrus world in Yuzu juice: lemon, lime, grapefruit, orange, mandarin...

and what do you taste?

Your soul-made

You don't actually need much to make a good lemonade. Maybe it's enough to just leave out certain things.

That's the idea behind Yuzuka: We use the best direct juices, fresh water and sparkling carbon dioxide to produce it. Nothing else. No preservatives, no flavors, no additives, no concentrates. And that's what makes Yuzuka so good.

Vegan, 100% natural and with the best juices.

Ingredients of Yuzuka:
‍ •
Water
• Organic raw cane sugar
• Yuzu direct juice (4%)
• Organic lemon juice
• Carbon dioxide
‍ 74
% of the ingredients come from organic farming.
DE-ÖKO-012

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What else is in there?

Nutritional values ​​of Yuzuka ( per 100 ml):
‍ Energy
: 124 kJ / 29 kcal
Fat: <0.1 g
– Of which saturated fatty acids: <0.1g
Carbohydrates: 7.1 g
– Of which sugar: 6.8 g
Protein: <0.1g
Salt: <0.1 g