Hokkaido Gyunyu Castella Mike flavored Japanese Sponge Cake (3P) 130g 

Origin: Japan

Castella may originally be from Portugal, but it’s one of Japan’s favorite cakes. It's a sweet and soft spongy treat. This keki, or cake in Japanese, flavor contains milk from Hokkaido, a northern prefecture in Japan that's famous for their fantastic and creamy dairy products. Sakura Hokkaido Milk Castella 3 pieces! Luxuriously made with milk produced in Hokkaido. Enjoy the moist, finely textured texture and gentle milk flavor of Sakura Hokkaido Milk Castella spongy cake.

Ingredients

wheat Flour, Sugar, Liquid Egg White, Milk, Starch Syrup, Palm Oil, Oil and Fat Processed Food, Salt, Flavour Enhancer E637, Emulsifier E322, E420 E472e, Expansion Agent E500, Thickening Agent E415, Flavouring, Colorant E160a.

Nutrition per 100 grams