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  • La-Yu Chilli Peper in Sesam oil 33g
    La-Yu Chilli Peper in Sesam oil 33g

    LA-YU CHILLI PEPER IN SESAM OLIE 33GFor the true lovers of hot oils. This fine sesame oil is fragrant and hot, very tasty in soups and toppings.

    Usage Tips
    Few drops into your soy sauce and you Have A Hot Sushi. The oils are best…

    € 3,50
  • Sesamseeds roasted 100g
    Sesamseeds roasted 100g

    Sesamseeds roasted 100g

    € 3,99
  • Konbu Itoku Kiridashi Kombu
    Konbu Itoku Kiridashi Kombu

    KOMBU ITOKU KIRIDASHI KOMBUDry seaweed

    € 3,95
  • Inariage Japanese Tofu envelopes 12 pieces 250g
    Inariage Japanese Tofu envelopes 12 pieces 250g

    INARIAGE YAMATO EDOMAE INARI DEEGENVELOPPEN Japanese Taho envelopes (12 pieces) 250g

    Seasoned fried tofu pocket Inari age to prepare Inari sushi.

    Ingredients:

    Baked Tofu, Sugar, Soy Sauce, Mirin, Cooking Wine, Flavor Enhancer…

    € 4,95
  • Showa Sangyo Takoyakiko (Octopus Ball Flour) 200g
    Showa Sangyo Takoyakiko (Octopus Ball Flour) 200g

    SHOWA SANGYO TAKOYAKIKO (OCTOPUS BALL FLOUR) 200GTakoyaki like you've never tried before! Takoyaki are fried octopus dumplings and the powdered bonito fish and mackerel fish in this flour are fantastic herbs for the fresh octopus…

    € 4,50

Japanese salad seasoning

Nori, or dried laver, is perhaps the most familiar seaweed to people outside of Japan, as it is the variety used to make sushi rolls. Nori is almost always eaten dried, and is sold in sheets or strips for making sushi, wrapping onigiri (rice balls), and for eating plain as a snack. Nori is also available with salad with common flavorings including soy sauce, salt, and sesame oil.

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