Miso Less Salt 500 g
SKU: 6554 0596 19D 5003Miso less salt 500g “Maruman” Honzukuri
Miso is a naturally fermented mixture of soybeans, salt and sometimes corn. The darker the longer it has matured, the color of which Miso has a fuller flavor. It is like young cheese and old Amsterdam.
Easy access
Miso can use you to bring your soup to taste, you can see it as a soup broth. Miso has a distinct flavor and it is perhaps for the first time getting used to but distinct flavor is soon to tackle. With Miso paste, you can also do with Miso butter, really good! In Europe we have different cheeses from different countries and regions. In Asia they have different types of Miso, almost every Asian country uses the fermented soybean paste. Each in his own trial to consumption.
Miso & Butter
100gram butter with 50grams Miso paste, the Miso mixing in the butter until a color. And cook it you meat, tofu, eggs, vegetables and so on. And taste the difference.
Customers also bought
Hondashi Bonito (Japanese Soup Stock) 40gHONDASHI (JAPANESE SOUP STOCK)Bonito fish soup broth "Hon-dashi" is the number 1 in Japan. Seafood soup broth made from dried bonito essence and other flavorings. Only one addition will turn your dish into an authentic seafood…
€ 3,99
Mirin Japanese Cookwine 500 mlJAPANESE COOKWINE 500ML “MARUKIN” SHIN MIRIN Ingredients:Corn Flour, dexrtrose, flavor enhancers E621, Fermented rice, acid E363, E297
Alcohol: less than 0.9%€ 6,95
-12%
Japanese Tofu 349gJAPANESE SIKEN FIRM TOFU 349GJapanese Tofu is known for its very fine structure, soft and full of flavor. And of course healthy and the ease of use.
Use tip:
Carefully cut the Tofu into cubes and put them in a nice Miso soup…€ 3,99 € 3,50
App ons: 
